Deliciously Crispy Zucchini Fritters Served with Yogurt or Sour Cream

Introduction to Zucchini Fritters

Zucchini fritters are a delightful dish that combines the fresh flavor of zucchini with a crispy texture. These fritters are versatile, making them a perfect appetizer, side dish, or even a light main course. They can be served alongside a cooling dip like yogurt or rich sour cream, enhancing their savory goodness. This blog post will guide you through a simple recipe to make these fritters and tips to perfect them.

Ingredients Needed for Zucchini Fritters

Preparing zucchini fritters requires minimal ingredients, most of which you may already have in your kitchen. Here’s what you need:

• 2 medium zucchinis, grated
• 1 teaspoon of salt
• 1 cup all-purpose flour
• 1 large egg
• 1/2 cup grated Parmesan cheese
• 1/2 teaspoon black pepper
• 1/2 teaspoon garlic powder
• 1/2 teaspoon onion powder
• Oil for frying
• Yogurt or sour cream for serving

Steps to Prepare Zucchini Fritters

Now that you have gathered all the necessary ingredients, it’s time to prepare the zucchini fritters:

1. Drain the Zucchini: Start by grating the zucchinis and placing them in a clean dish towel. Add a teaspoon of salt and let them sit for about 10 minutes. Afterward, twist the towel to squeeze out as much moisture as possible; this ensures crispy fritters.
2. Mix the Batter: In a large bowl, combine the grated zucchini, flour, egg, cheese, black pepper, garlic powder, and onion powder. Mix until thoroughly combined. The mixture should hold together; if it seems too wet, add a little more flour.
3. Fry the Fritters: Heat oil in a non-stick skillet over medium heat. Scoop approximately two tablespoons of the mixture and shape it into a patty. Place it in the heated oil and repeat, leaving space between each fritter. Cook for 3-4 minutes on each side or until golden brown.
4. Serve: Once cooked, remove the fritters and place them on a paper towel to absorb excess oil. Serve warm with your choice of yogurt or sour cream on the side.

Tips for Perfect Zucchini Fritters

To ensure your zucchini fritters are perfectly crispy and flavorful, consider these tips:

• Always drain excess moisture from the zucchinis; moisture is the enemy of crispiness.
• You can customize your fritters by adding herbs, spices, or even diced vegetables like bell peppers.
• For a healthier variant, bake them in the oven at 400°F for 20 minutes, flipping halfway through.

In conclusion, zucchini fritters are not only easy to make but also a delicious dish that can be enjoyed any time of the year. Paired with cooling yogurt or creamy sour cream, these fritters make for a delightful culinary experience. Enjoy your cooking journey!

Air fryer We would recommend to cook this recipe!...

Air Fryer Pro 4.7L

The Ninja Air Fryer Pro 4.7L is an excellent choice for cooking zucchini fritters because it provides a quick, convenient, and healthy way to prepare your meal. The air fryer circulates hot air around the food, ensuring it is cooked evenly and achieves a crispy texture without the need for excessive oil. Additionally, the 4.7L capacity allows you to make a generous batch, perfect for sharing or meal prepping. With its user-friendly controls and various cooking functions, you can also adjust the temperature and time to get the perfect fritter every time. Making zucchini fritters in the Ninja Air Fryer Pro means less mess and easier clean-up compared to traditional frying methods.

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