Delicious Garlic Parmesan Fries Recipe: A Step-by-Step Guide

Introduction to Garlic Parmesan Fries

If you are a lover of crispy fries and rich flavors, then you are in for a treat. Garlic parmesan fries are a delightful fusion of classic French fries and the robust taste of garlic and parmesan cheese. This blog post provides a detailed garlic parmesan fries recipe, guiding you step by step to create these mouthwatering fries at home.

Ingredients Needed

To prepare your garlic parmesan fries, you will need the following ingredients:

• 2 large russet potatoes
• 2 tablespoons of olive oil
• 4 cloves of garlic, minced
• 1 cup of freshly grated parmesan cheese
• Salt, to taste
• Pepper, to taste
• Fresh parsley, chopped (for garnish)

Step-by-Step Preparation

Now, let's dive into the detailed preparation process for your garlic parmesan fries:

Step 1: Prepare the Potatoes - Begin by washing and peeling the russet potatoes. Slice them into uniform strips to ensure even cooking. If you prefer crinkle-cut fries, use a crinkle cutter for an added texture.

Step 2: Soak the Fries - Place the potato strips in a large bowl of cold water and let them soak for at least 30 minutes. This soaking process helps to remove excess starch, resulting in crispier fries.

Step 3: Preheat the Oven - While the fries are soaking, preheat your oven to 425°F (220°C). A hot oven is key to achieving perfectly crispy fries!

Step 4: Season the Fries - After soaking, drain and thoroughly dry the potato strips using a clean kitchen towel. Transfer them to a large mixing bowl, drizzle with olive oil, and season with salt and pepper. Toss thoroughly to ensure each fry is evenly coated.

Step 5: Bake the Fries - Spread the seasoned fries in a single layer on a parchment-lined baking sheet. Bake them in the preheated oven for 25-30 minutes, flipping them halfway through to achieve even cooking. Keep an eye on them to ensure they reach your desired level of crispiness.

Step 6: Add Garlic and Parmesan - Once the fries are golden brown and crisp, remove them from the oven. In a small pan, heat a tablespoon of olive oil over medium heat and sauté the minced garlic until fragrant, about 1 minute. Then, pour the garlic over the hot fries, followed by the grated parmesan cheese. Toss gently to combine.

Step 7: Garnish and Serve - Finally, garnish your garlic parmesan fries with freshly chopped parsley for a pop of color. Serve immediately and enjoy your homemade gourmet snack!

In conclusion, this garlic parmesan fries recipe not only delivers exceptional flavor but also offers an easy step-by-step method for creating a delicious dish right in your own kitchen. Enjoy these fries as a side dish or a stand-alone snack during your next gathering!